Salt Lake City, Utah

January 2012

Salt Lake City hosted Chef Gavin Baker’s award-winning cuisine at Mist:SaltLake in Winter 2012. Over 900 diners experienced the collaborative and creative culinary experience of Mist. Partnership with AJF Photography, The Art Institute of Salt Lake, Nicholas Foods, and other local artisans, artists and culinarians made the event a one-of-a-kind food experience.

the menu